Do you sling pizzas like a pro? O’Pazzo warmly welcomes you if you can take responsibility for our delicious Neapolitan wood-fired pizzas like no other. This means not only speed but also preparing with an eye for quality. Up to the O’Pazzo level! You keep an eye on the quality of ingredients and ensure that orders are placed, checked, and tidied up. Additionally, you get the chance to create (changing) pizzas and design the menu.
Good teamwork within the team is molto importante. Every day, you try to deliver an A-okay performance with the team. You close the evening with colleagues with a drink at the bar. If you’re hungry for variation, it’s also possible to work as a cook in the kitchen. It’s up to you!